Skip to main content
University
of
Nebraska–Lincoln
Visit
Visit
Visit the University of Nebraska–Lincoln
Apply
Apply
Apply to the University of Nebraska–Lincoln
Give
Give
Give to the University of Nebraska–Lincoln
Log In
Search
Search Form
Search
Submit
Close
Institute of Agriculture and Natural Resources
UNL Food
Menu
Search
Log In
About
Connect With Us
Find Your Local Contact
Materials - Terms of Use
Nebraska Extension
Nutrition and Health Sciences
Food Science and Technology
Eat Healthy
Recipes
Cooking with Kids
Budget Friendly
Cooking Tips
Food Fun for Young Children
Food Groups
Seasonal Produce
Meal Prep
Move More
Adults
Pregnant & Postpartum
Older Adults
Preschool-Aged Children
Kids & Teens
Family Fun on the Run
Workout at Home
Keep Food Safe
Food Preservation
Food Safety During Power Outage
Food Safety Tips
Handwashing
Home Food Storage Chart
Safe Cooking Temperatures
Free Resources
Activities
Articles
Food Calendar
Handouts
Newsletters
Posters
Presentations
Videos
Programs
Buy Fresh Buy Local Nebraska
Choose Healthy Here
Double Up Food Bucks
GO NAPSACC
Nutrition Education Program (NEP)
Nebraska Regional Food Systems Initiative
Nebraska Extension ServSafe® Training
Healthy Food Access
Visit
Visit the University of Nebraska–Lincoln
Apply
Apply to the University of Nebraska–Lincoln
Give
Give to the University of Nebraska–Lincoln
Nebraska
IANR
Nebraska Extension
UNL Food
NEP Recipes
NEP Breakfast Recipes
Shakshuka with Toast
Chocolate Zucchini Muffins
Breakfast Cookies
Basic Omelet
Ham and Egg Frittata
Breakfast Burritos
Strawberry Rhubarb Quinoa Porridge
Zoats
Fruity Fun Pizza
Lickity-Split Banana Split
Yogurt Parfait
Crunchy Whole Grain Granola
Egg and Cheese Muffin
Super Fruit Salad
Oatmeal Pancakes
Sweet Potatoes and Black Bean Hash
Banana in a Blanket
View All NEP Recipes
