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Nebraska Extension
UNL Food
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Side Dishes
Side Dishes
Air Fryer Green Beans
Air Fryer Potato Coins
Air Fryer T-Bone Steak with Chimichurri Sauce
Almond Rice Pilaf
Apple Filled Squash
Asian Cabbage Slaw
Asparagus with Mustard Vinaigrette
Baharat (Middle Eastern Spice Blend)
Baked Butternut Squash
Baked Parmesan Fries
Black Bean and Veggie Lettuce Wraps
Brown Rice Risotto
Chicken Pasta Salad
Cider Braised Cabbage
Colorful Potato Salad
Corn Cakes
Cranberry Juice Gelatin Cutouts
Curried Rice Salad
Dill Cucumber Sauce
Dill Rice Pilaf
Dried Cranberry Wojapi
Easy Refrigerator Pickled Beets
Elaine's Green-Mash Potatoes
Elote Salad (Mexican Street Corn Salad)
Foil Packet Potatoes
Foil-Baked Veggies
Garden Veggie Whole Wheat Cornbread
Jajic (Middle Eastern Cucumber Salad)
Kale and Garlic Scape Pesto
Kale Chips
Lemony Green Beans
Mighty Quick Coleslaw
Okra Succotash
Oldways Tangy Collard Greens
Oodles of Noodles
Orange Glazed Sweet Potatoes
Pan Seared T-Bone Steak with Chimichurri Sauce
Pear and Parsnip Smash-up
Quick Pickled Daikon Radish and Carrots
Roasted Broccoli and Red Peppers
Roasted Parmesan Rutabaga Fries
Roasted Root Vegetables
Roasted Sweet Potatoes and Apples
Rosy Cinnamon Applesauce Dip
Sausage and Veggies Sheet Pan
Sauteed Eggplant with Okra
Sauteed Garlic Scapes
Sauteed Parmesan Asparagus
Skillet Zucchini and Mushrooms
Snap Pea Salad
Spaghetti Squash with Tomatoes, Basil, and Parmesan
Super Quick Beans and Rice
Super Quick Multi-Cooker Brown Rice Pilaf
Super Spaghetti Squash Bites
Sweet Potato and Apple Casserole
Three Sisters Salad
Vegetable Pasta Salad
Vegetables in Cream Sauce
Wojapi
Zalata (Middle Eastern Salad)
Zesty Herb Potatoes