Cherry Nut Apple Slices

Cherry Nut Apple Slices
Cherry Nut Apple Slices
Photo provided by Carol Schwarz
Yield: 2 servings
Ingredients:
  • 1 apple, gently rubbed under cold running water
  • 1 Tablespoon nut butter (peanut, almond, etc.)
  • 3 Tablespoons dried cherries, cut in half

Directions:

  1. Wash hands with soap and water. Cut apple into four pieces. Remove the core from each apple quarter.
  2. Slightly spread nut butter on each apple quarter.
  3. Sprinkle dried cherries on the nut butter. Enjoy!

Nutrition Information:

  • Calories: 140
  • Total Fat: 4g
  • Saturated Fat: 1g
  • Sodium: 40mg
  • Total Carbohydrates: 27g
  • Fiber: 3g, includes 9g Added Sugars
  • Protein: 2g
  • Calcium: 2%
  • Potassium: 4%
Nutrition Software Used: ESHA Food Processor