Did you know children ages 2 to 5 need between 1 and 2 cups of vegetables each day? Vegetables are a great snack filled with vitamins and minerals. It is common for young children to dislike or refuse some vegetables. Patience works better than pressure. Offer your children a variety of foods. Then let them choose how much to eat. Here are a few ideas for making vegetables more appealing:
Be a good role model for children by eating vegetables yourself with meals and as snacks.
Let your kids be "produce pickers." Let them pick out the vegetables at the store or farmers market.
Try different forms - vegetables may be fresh, frozen, canned, or dried, and may be whole, cut-up, or pureed.
Offer choices. Rather than ask, "Do you want broccoli for dinner?" ask "Which would you like for dinner, broccoli or cauliflower?"
Kids like to taste what they have helped prepare. Depending on their age, children can help clean, peel, or cut up vegetables.
Children often prefer foods served separately. So, rather than mixed vegetables try serving two vegetables separately.