Popcorn is naturally low in fat and calories, plus it is high in fiber. Be careful when adding butter, oil, and/or salt. Choose air-popped popcorn without added fat (31 calories per cup), oil-popped (35 calories per cup) or lightly buttered popcorn (about 80 calories per cup). When buying pre-packaged popcorn, use the nutrition facts label to compare calories, fat, saturated fat, and sodium amounts to choose healthier options. Did you know popcorn counts as a whole grain? MyPlate recommends getting at least half of your grains from whole grains. One serving of whole grains equals three cups of popcorn.
Articles
Recipes
Terms of Use
If using or adapting our materials, please acknowledge the author(s) and University of Nebraska–Lincoln Extension unless otherwise credited on the website. View the full terms of use for our photos and educational resources.