Lemon Velvet Supreme

Ingredients:

• 2 cups low-fat vanilla yogurt
• 3 tablespoons instant, lemon pudding mix
• 8 squares graham crackers, crushed
• 1 can (11 ounces) mandarin orange slices, drained (or your favorite fresh, canned or dried fruit)

Directions:

1. Wash hands with soap and water. Combine vanilla yogurt and pudding mix; gently stir together.
2. Layer bottom of serving dish with crushed graham crackers, reserving a few tablespoons to sprinkle on top.
3. Pour pudding mixture over cracker crumbs.
4. Top with mandarin orange slices or your favorite fruit. Sprinkle with remaining crumbs.