Fruit and Yogurt Oatmeal

Fruit and Yogurt Oatmeal
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Bowl of fruit and yogurt oatmeal
Photo provided by Cami Wells
Yield: 2 servings

Ingredients:

  • 1/3 cup oatmeal (dry, quick-cooking)
  • 3/4 cup low-fat milk or water
  • 1/2 cup strawberries, sliced bananas or other fruit, gently rubbed under cold running water, diced
  • 1/2 cup low-fat yogurt or frozen yogurt

Directions:

  1. Wash hands with soap and water. In a microwave safe cereal bowl, mix together the oatmeal and the milk or water.
  2. Microwave on high power for 1 minute. Stir. Microwave an additional 30-60 seconds on high power until the cereal reaches the desired thickness. Stir again.
  3. Top with fruit and yogurt.

Nutrition Information:

  • Calories 153
  • Total Fat 1.2g
  • Sodium 220mg
  • Total Carbohydrates 28g
  • Total Sugars 18g
  • Protein 8g

Tags:

oatmeal yogurt