Easy BBQ Chicken Pizza

Easy BBQ Chicken Pizza
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Barbecue Chicken Pizza
Photo by Marusa Jonas
Yield: 8 servings
Ingredients:
  • 1 loaf frozen bread dough, thawed
  • 1 cup cooked chicken, cubed
  • ¾ cup barbecue sauce
  • ¾ cup Cheddar cheese, shredded
  • ¾ cup mozzarella cheese, shredded

Directions:

  1. Wash hands with soap and water.
  2. Preheat oven to 400 ºF. Spray a 12" pizza pan with cooking spray. Pat thawed bread dough out to fit pan and forming ½" edge at rim.
  3. Combine chicken and barbecue sauce; spread evenly over crust. Top with cheeses.
  4. Bake about 20 minutes, until crust browns and cheese is bubbly.
  5. Store leftovers in a sealed container in the refrigerator for up to four days.

Nutrition Information:

  • Calories 290
  • Total Fat 8g
  • Saturated Fat 3.5g
  • Cholesterol 35mg
  • Sodium 740mg
  • Total Carbohydrates 37g
  • Fiber 1g
  • Total Sugars 12g, includes 0g Added Sugars
  • Protein 15g
  • Vitamin D 0%
  • Calcium 15%
  • Iron 10%
  • Potassium 4%
Nutrition Software Used: 
ESHA Food Processor

Tags:

barbecue cheese chicken frozen foods grains lunch meal magic pizza protein foods