cake

Directions:

1. Wash hands with soap and water.
2. Preheat oven according to directions on cake mix.
3. If using a 16 ounce can of fruit, add 1/2 cup water to fruit.
4. In a large bowl, mash the fruit if sliced or whole. A potato masher or pastry blender works well.
5. Add angel food cake mix to fruit. Stir just until blended. Do not overmix.
6. Bake and cool according to directions on package.
7. Serve with whipped topping and fresh fruit, if desired.

Directions:

1. Wash hands with soap and water.
2. Preheat oven to 350 degrees F. Spray your choice of pan, (Bundt pan, muffin pan, or 10x15-inch baking dish for bars).
3. In a large bowl, combine all ingredients until well blended. Pour into prepared pan.
4. Bake for 15-20 minutes or until a toothpick inserted near the center comes out clean.