Crunchy Oat Bar

Directions:

1. Wash hands with soap and water.
2. Preheat oven to 350 °F.
3. Melt margarine. Stir in brown sugar and molasses.
4. Add oats, salt, and cinnamon. Mix well.
5. Spread mixture evenly in a 9 x 13-inch pan coated with cooking spray. Flatten if needed.
6. Bake for 17 minutes. While warm, cut into 24 pieces. Break apart when cold.