I have two sweet corn recipes this month. My first photo shows where the corn is grown.
My second photo shows where my farmer grows the vegetables I used in this month's recipes. He usually starts working around 5:30 or 6:00 am in the morning and ends around 9:00 or 10:00 pm with paperwork.
Cook It Quick's Goal
Our goal is to make you "hungry for healthy food" by offering tips and delicious, quick-to-prepare, inexpensive recipes.
Preparing these recipes and using the tips will help you increase consumption of fruits and vegetables, whole grains, and low-fat dairy products. At the same time, you will reduce sodium, solid fats, and calories. Food safety tips are included.
Feel free to use/adapt Cook It Quick material when an article is written entirely by me for your own articles, blogs, handouts, etc. An example credit line is: Authored by or Adapted from Alice Henneman, MS, RDN, University of Nebraska-Lincoln Extension, Cook It Quick web materials.
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RecipePasta & Broccoli
Food TipCheck out our Food Tossed Is Money Lost Pinterest Board
Get the facts on long-term effects of food poisoning. (Source: foodsafety.gov)